I've been asked by several people to give them my Pumpkin Soup Recipe... so here is a link to it... http://recipes.sparkpeople.com/recipe-detail.asp?recipe=418927 Please note that if you are not counting calories that it does taste much creamier if you use light or regular cream instead of the milk. Also I've been told that you can use canned pumpkin instead of fresh roasted - just make sure its pure pumpkin and not pumpkin pie filling... LOL
I'm in the process of trying to find my Broccoli Cheddar soup recipe too and I will post it as soon as I find it...
2 comments:
MMMMMMMMMMMMMMMMMMMMMmmmmmmmmmmmmm!
I love soup and you can use this recipe with almost any vegetable...sometimes adding a little sugar or butter will make all the difference, too. Experiment with lots of squashes and veggies...carrots, too!
i am soooo hungry right now!
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